Michter's US*1 Kentucky Straight Bourbon
more floral
Single Pot Still whiskeys seem to be making a comeback. Signature Release was released in the fall of 2013.
A mixture of malted and unmalted barley, this whiskey is triple distilled in copper pot stills. Aged primarily in ex-bourbon barrels, there is a portion of the whiskey that is matured in first fill Oloroso casks.
Single Pot Still whiskeys seem to be making a comeback. Signature Release was released in the fall of 2013. A mixture of malted and unmalted barley, this whiskey is triple distilled in copper pot stills. Aged primarily in ex-bourbon barrels, there is a portion of the whiskey that is matured in first fill Oloroso casks.
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ageNAS
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Cost
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abv46.0
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Single Pot StillProduced in Ireland from a mash of unmalted and malted barley (30% each required) from one distillery. Traditionally, it is distilled three times in a pot still. Up to 5% of other grains allowed. Must be aged for at least three years.
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Cask Typeex-bourbon, ex-Oloroso sherry
Tasting Notes
"Honeyed grains are found as you both smell and taste this whiskey. The body is slightly slick, but has a nice balance between spice and creaminess. The fruity influence from the sherry casks comes through on the finish sending you off with a touch of sweet and spice and everything nice."
Added by
Stephanie Moreno
Score
87