Privateer Silver Reserve Rum

Silver Rum

Privateer // Massachusettes, USA

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    4 out of 5 stars
    ( 8 )

Privateer uses a combination of grade "A" molasses and real boiled brown sugar (simmered pressed cane juice) along with a proprietary yeast selected for this specific rum. It goes through a long fermentation process (six days) and is double-distilled. The first distillation is done in a pot-still and the second in a still with plates added, more than their amber rum. The distillate is transferred to stainless steel tanks for a couple of months. Soft water is added in stages throughout and at bottling, the rum is 80 proof. Unfiltered. No additives including sugar.

  • age
  • abv
  • Silver Rum
    AKA Blanco, Light, White. Rum that is usually aged (but not always) and carbon-filtered to remove any color. No specific type or size barrel required. No set time required for aging for most countries with a few exceptions.
  • Cask Type