This is a blend of three straight ryes from two different sources with different mash bills. One is from Bardstown Bourbon Company in Kentucky with 95% rye and 5% malted barley.
The other two from Sagamore Spirits in Maryland with one from a mash bill of 95% rye, 5% malted barley; the other is 52% rye, 43% corn, 5% malted barley. These are married together in small batches, and bottled at 108 proof.
This is a blend of three straight ryes from two different sources with different mash bills. One is from Bardstown Bourbon Company in Kentucky with 95% rye and 5% malted barley. The other two from Sagamore Spirits in Maryland with one from a mash bill of 95% rye, 5% malted barley; the other is 52% rye, 43% corn, 5% malted barley. These are married together in small batches, and bottled at 108 proof.
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ageNAS
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Cost
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abv54.0
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RyeUnlike bourbon, rye whiskey can be made anywhere in the world. But if made in the US, the mash bill recipe must be at least 51% rye and it must be aged in new, charred oak barrels with no age requirement. Elsewhere, the rye whiskey will be made keeping the country of origin's rules regarding the recipe and minimum aging.
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Cask Typenew, charred American oak