Ron Abuelo Centuria
more fruity
Requested By
muck_diver
Roulaison Barrel Aged Reserve Rum
New Orleans rum producer Roulaison Distilling launched at the end of 2016—Roulaison is the French-Creole term used for the sugar cane harvest. The distillery focuses on a pre-industrial style of rum, using pot stills and small batches.
They also use 100% Louisiana molasses. The Barrel Aged Reserve is matured in a diverse range of casks, including different sizes and different original uses, and is put into the cask at 110 proof.
New Orleans rum producer Roulaison Distilling launched at the end of 2016—Roulaison is the French-Creole term used for the sugar cane harvest. The distillery focuses on a pre-industrial style of rum, using pot stills and small batches. They also use 100% Louisiana molasses. The Barrel Aged Reserve is matured in a diverse range of casks, including different sizes and different original uses, and is put into the cask at 110 proof.
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ageNAS
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Cost
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abv47.0
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Aged RumRum that is aged, but no specific type or size barrel required. No set time required for length of aging, but will often carry an age statement (which should be taken with a grain of salt). Often thought of as "sipping rums".
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Cask TypeEx-Bourbon Barrels
Tasting Notes
"A rich, sweet nose pulls you in with candied pecans, caramel and crème brûlée, as well as raw honey and maple syrup. The palate continues on the same track, showcasing medjool dates, syrupy candied fruits, molasses, and baking spices. A pleasing, medium length finish offers oak, earthy leather, tingly black pepper, dark brown sugar, and blackstrap. (Review: Batch #3)."
Added by
Jake Emen
Score
88