Requested By
Robert-C-Whitehead
Royal Jamaican Blackstrap Molasses
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Dark RumAKA Black Rum. Usually aged (but not always) and has additional caramel-coloring added to provide the dark/black color. Some are distilled from blackstrap molasses. No specific type or size barrel required for aging nor is there a set time required for aging in most countries with a few exceptions.
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Cask TypeOak