Russell's Reserve Single Barrel Bourbon
Bourbon
Wild Turkey // Kentucky, USA
Russell's Reserve Single Barrel Bourbon is made with the classic Wild Turkey mash bill -- 75% corn, 13% rye and 12% malted barley. It matures in heavy "alligator" char new American oak barrels and is hand-selected by Master Distillers Jimmy and Eddie Russell.
Each honey barrel is then bottled at a hearty 110 proof without chill-filtration in order to preserve maximum flavor. .
Russell's Reserve Single Barrel Bourbon is made with the classic Wild Turkey mash bill -- 75% corn, 13% rye and 12% malted barley. It matures in heavy "alligator" char new American oak barrels and is hand-selected by Master Distillers Jimmy and Eddie Russell. Each honey barrel is then bottled at a hearty 110 proof without chill-filtration in order to preserve maximum flavor.
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ageNAS
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Cost
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abv55.0
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BourbonProduced anywhere in USA; Mash bill of at least 51% corn; aged in new, charred oak containers.
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Cask Typenew, charred American oak
Tasting Notes
"This bourbon offers a surprisingly gentle and aromatic bouquet for a spirit at 55% abv. Aromas of oak, cinnamon spice, vanilla pound cake predominate, with orange peel, coconut macaroon and grain notes playing a secondary role. On the palate, this is a flavorful, multilayered whiskey, with an initial hit of alcohol burn and a strong cinnamon and oak note giving way to vanilla, almond, toasted coconut, and mint before the cinnamon and baking spice notes return. The finish is long and enjoyable, with a distinct apple pie note followed by oak, baking spices, chocolate and finally, freshly baked snickerdoodle cookies before dissipating. "