Dubonnet Rouge
more savory
Savoia Americano Rosso
Other Aromatized Wine
Savoia // Torino , Italy
This is a vino aperitivo made in Torino, Italy that was inspired by the 1800s Bitter di Milano recipe. It is made from a base of Trebbiano (Ugni Blanc) wine that is blended with a 14-month oak-aged DOC Marsala Fine.
This fortified wine blend is then infused with more than 20 herbs and botanicals including artemisia, bitter orange, bergamot, gentian root, angelica, rhubarb, quassia wood, white cardamom, cinnamon, and ginger. It is bottled at 18.
This is a vino aperitivo made in Torino, Italy that was inspired by the 1800s Bitter di Milano recipe. It is made from a base of Trebbiano (Ugni Blanc) wine that is blended with a 14-month oak-aged DOC Marsala Fine. This fortified wine blend is then infused with more than 20 herbs and botanicals including artemisia, bitter orange, bergamot, gentian root, angelica, rhubarb, quassia wood, white cardamom, cinnamon, and ginger. It is bottled at 18.6% ABV
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ageNAS
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Cost
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abv18.6
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Other Aromatized Wine
Tasting Notes
"The nose is quite jammy, with notes of fresh berries, orange blossom, sandalwood, and sage. The flavor is on the milder side of the bitters spectrum—more fruity and rich than woodsy and bitter, with orange, sweet spices. cocoa, and a mix of aromatic roots as its dominant flavor components. The richer, sweeter flavor finish is such that it's probably more spritz-worthy than suited for classic Negronis. "
Added by
Amanda Schuster
Score
86