Sipsmith London Cup
Sipsmith // England
This product (fka Summer Cup) is produced by infusing Earl Grey tea, borage, lemon verbena, and other botanicals to their London Dry Gin. It is bottled at 29% ABV, and is not currently available in the US. Serving suggestions are to pour an ounce or so into an iced-filled glass. Top with lemonade and serve with a lemon wedge.
Fruit LiqueursFruit(s) is the the dominant flavor for the liqueur. Often, but not always, the primary fruit flavor will be listed on the bottle. And sometimes the fruit will be listed in French. The base spirit is often neutral spirit, but other liquors such as brandy can be used. Sugar is added before bottling. ABV varies widely.
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