Six & Twenty 5 Grain Bourbon
Bourbon
Six & Twenty // South Carolina, USA
Five locally grown grains make up the mashbill of this South Carolina bourbon: corn, barley, rye, wheat, and rice.
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The percentages aren't stated, nor is any info of how long this whiskey is aged in new charred oak barrels.
Five locally grown grains make up the mashbill of this South Carolina bourbon: corn, barley, rye, wheat, and rice. The percentages aren't stated, nor is any info of how long this whiskey is aged in new charred oak barrels.
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ageNAS
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Cost
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abv45.0
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BourbonProduced anywhere in USA; Mash bill of at least 51% corn; aged in new, charred oak containers.
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Cask Typenew, charred American oak
Tasting Notes
"A hint of cinnamon and fresh birch comes through on what is otherwise a muted nose. On the palate, the rye steps forward then immediately leads to a mellow sweetness. There’s young and raw spice flavors as well as a gentle roundness from the rice. In fact, is this bourbon a little sake-like? A few drops of water tames the heat a bit, but doesn't bring any new flavors to this tasty young spirit. "
Added by
Paul Belbusti
Score
83