Springbank 12 Year Calvados Wood Finish
Springbank // Campletown, Scotland
This expression from Springbank is a twist on their 12 year single malt. After undergoing a 70 hour fermentation period and distilling 2.5 times (some of the wash being distilled twice and the rest being distilled 3 times), this whisky is then aged 6 years in ex-bourbon fill casks. It is then aged another 6 years in casks previously filled with calvados, an apple brandy from France.
Single MaltDistilled in pot stills from 100% malted barley, produced at one distillery, aged in barrels; if Scotch or Irish, must be aged for at least three years.
Cask Typeex-bourbon casks and ex-calvados casks
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