Requested By
greggd
Standard Proof Arabica Coffee Rye
This bottling begins with a rye whiskey made from a mash bill of 51% rye, 44% corn, and 5% malted barley.
It's then infused with South American Arabica coffee for 12 weeks before bottling at 80 proof.
This bottling begins with a rye whiskey made from a mash bill of 51% rye, 44% corn, and 5% malted barley. It's then infused with South American Arabica coffee for 12 weeks before bottling at 80 proof.
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ageNAS
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Cost
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abv40.0
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Flavored WhiskeyWhiskey flavored with natural or artificial flavors and labeled with the (pre)dominant flavor(s). Can be made either with or without the addition of sugar. Bottled at 30% ABV or higher.