This expression is produced from a blend of three types of German rye malt: light, caramel, chocolate malt.
It's matured in a combination of American oak and German Napoleon oak barrels that have been custom-toasted.
This expression is produced from a blend of three types of German rye malt: light, caramel, chocolate malt. It's matured in a combination of American oak and German Napoleon oak barrels that have been custom-toasted. Note: This brand is known as Stork House in the US.
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ageNAS
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Cost
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abv45.0
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RyeRye produced in the US must be made of at least 51% rye and it must be aged in new, charred oak barrels (no age requirement). Elsewhere, it will be made according to the country of origin's rules regarding the recipe and minimum aging.
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Cask TypeAmerican oak, German Napoleon oak