Sugar Island Coconut Rum
Sugar Island // US Virgin Islands
Distilled in the U.S. Virgin Islands, this rum is then blended and bottled in California by the Sugar Island Rum company.
Flavored RumRum that has been flavored, either naturally or artificially, with the predominant flavor(s) stated on the label.
"The aroma delivers a dominating sweet aroma with the coconut note fighting through to make its presence known. On the palate this rum has the mouth feel and heaviness of coconut-flavored simple syrup. The tingle of the alcohol is barely detectable around the edges of the tongue. Best used with fruit juices and other components that can balance the thick syrupy sweet liquid."