Tenth Ward Distilling Smoked Corn Whiskey
Tenth Ward Distilling // Maryland, USA
Made at microdistillery Tenth Ward Distilling located in downtown Frederick, Md., this unaged corn whiskey is made from a mash bill of 80% corn and 20% malted barley. Unusually, the corn is smoked. All the grain is sourced from Ripon Lodge Farm in West Virginia. Tenth Ward is committed to keeping its environmental footprint minimal and sourcing everything as local as possible.
CornMash bill at least 80% corn, no requirement to age, but if aged, must be in either new un-charred oak barrels or used oak barrels.
Print a shelf talker
Adorn the liquor shelves of your store (or your home collection) with Distiller shelf talkers to inform guests about each bottle.