Tequila El Mayor Extra Añejo
Tequila Extra Añejo
Tequila El Mayor // Jalisco, Mexico
El Mayor Extra Añejo is produced from 100% estate-grown Blue Weber agave harvested in Jalisco. The agaves are cooked in an autoclave rather than an oven and the cooked agaves are shredded with a mill rather than a tahona.
Twice distilled in copper-lined pot stills, it is bottled at 80 proof after aging for 3.5 years in American oak.
El Mayor Extra Añejo is produced from 100% estate-grown Blue Weber agave harvested in Jalisco. The agaves are cooked in an autoclave rather than an oven and the cooked agaves are shredded with a mill rather than a tahona. Twice distilled in copper-lined pot stills, it is bottled at 80 proof after aging for 3.5 years in American oak.
-
-
ageNAS
-
Cost
-
abv40.0
-
-
Tequila Extra AñejoDistilled from 100% blue Weber agave, it is aged for at least 3 years in barrels not to exceed 600 liters. Any type of wood is acceptable, although ex-bourbon barrels are most common. Extra Añejo tequilas are also known as "ultra aged".
-
Cask TypeAmerican White Oak