Balvenie Peat Week 14 Year (2003 Edition)
Single Malt
Balvenie // Speyside, Scotland
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ozwhisky
Reviewed June 28, 2019 (edited September 22, 2019)Smooth oak wood and mossy gardens on the nose. On the palate a complex mix of dark currants and sweet peat. The peat is subtle but ‘up front’ moving quickly aside for an oily finish. -
asIronSharpensIron
Reviewed June 27, 2019Smell is instantly heavy peat with some fruity undertones. The peat is tame until the finish, when it shows up strong. -
PBMichiganWolverine
Reviewed June 8, 2019 (edited November 18, 2019)Oh this is good. Dirty good. It’s like that girl in chemistry class. She had her hair up. Glasses. Sweater and long skirt. Usually you saw her in lab, wearing those lab goggles and lab coat. One fine evening, she’s at a University of Michigan party. Unrecognizable...hair down, no glasses, T-shirt and shorts. Polar opposite than the young woman pipetting in lab. That’s this Balvenie. I normally associate Balvenie as mild, heather scented, and pretty straight and narrow. Not this Balvenie. It’s sooty, dirty. The aroma is like charcoal, moves to mossy taste, like wet earth, but with the sweet backbone. The heather character is still at its center and part of the Balvenie DNA, but the sooty makeover really makes it shine. Highly recommended. Thanks @LeeEvolved for this pour! -
Erik-Winge
Reviewed April 3, 2019 (edited November 8, 2019)Silky soft whisky with many layers. like honey, heather and grass. And this soft peat... Great stuff!
Results 81-90 of 137 Reviews