The Glenrothes 1988 Ginger Spice (Wemyss Malts)
Wemyss Malts // Scotland
Wemyss (pronounced "weems",) Gaelic for "caves," is described as a whiskey negociant. Their Wemyss Malts collection is a range of single cask selections with names which reflect the tasting profile. In this case, the single malt was distilled in 1988 at the Glenrothes Distillery and aged in a sherry butt. Bottled in 2013 at 46% ABV, Wemyss Ginger Spice is a limited edition batch of 660 bottles.
Single MaltDistilled in pot stills from 100% malted barley, produced at one distillery, aged in barrels; if Scotch or Irish, must be aged for at least three years.
Cask Typesherry butt