Wild Turkey Longbranch
more tart
Released in March 2022, this is one of four extended cask finished bourbons in the second batch of Barton 1792 Distillery's Thomas S. Moore line-up. Each of the four releases are made with the distillery's high-rye bourbon recipes which is aged 5-6 years.
For this Merlot cask finish, the brand used Merlot casks from Napa Valley and Sonoma Valley. The finishing period was 2-4 years and the batch was bottled at 93.3 proof.
Released in March 2022, this is one of four extended cask finished bourbons in the second batch of Barton 1792 Distillery's Thomas S. Moore line-up. Each of the four releases are made with the distillery's high-rye bourbon recipes which is aged 5-6 years. For this Merlot cask finish, the brand used Merlot casks from Napa Valley and Sonoma Valley. The finishing period was 2-4 years and the batch was bottled at 93.3 proof.
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ageNAS
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Cost
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abv46.65
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BourbonProduced anywhere in USA; Mash bill of at least 51% corn; aged in new, charred oak containers.
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Cask Typenew, charred American oak; finished in merlot casks
Tasting Notes
"There's a sweet vanilla note along with some red berry fruit, light oak, toasted nuts, and dried herbal notes. On the palate, the bourbon has an average body and a tangy quality. The merlot wine finish is on the light side -- perhaps too light. A nice bourbon, but it's not an earth-shattering experience. "
Added by
Stephanie Moreno
Score
82