Tom's Town Double Grain Vodka
Tom's Town // Missouri, USA
Made at the Tom's Town Distilling Co. in Kansas City, the two grains used for the brand's vodka are wheat (90%) and Missouri rye (10%). Note: This vodka was formerly known as Eli's StrongArm Vodka. Brand and bottle update in 2018.
Unflavored VodkaDistilled from any agricultural product, most commonly grains or potatoes. Typically distilled to 95% ABV. Water is added to bring the spirit down to as low as 37.5% ABV in the EU and 40% ABV in the US. It is usually filtered, often with charcoal, prior to bottling. It is almost always clear and unaged.