Tomatin Cù Bòcan 2006 Vintage Edition
Peated Single Malt
Tomatin // Highlands, Scotland
Beginning fall 2017, this vintage limited edition single malt starts to roll out worldwide. Distilled in 2006, this lightly-peated whisky aged in first-fill ex-bourbon and ex-oloroso sherry casks. Availability limited to 9000 bottles and sold at 50% ABV. Cù Bòcan is named for the ghost of a Scottish hound who has been known to spook residents of the village of Tomatin for centuries. Note: A branded glass is included in its packaging.
Peated Single Malt100% malted barley from a single distillery. Dried with peat.
Cask Typefirst-fill ex-bourbon and ex-oloroso sherry