Tondeña Dark Manila Rum
Ginebra San Miguel // Philippines
Tondeña Manila Rum Dark from Ginebra San Miguel is distilled using molasses from cane sugar. This aged rum spends time in oak barrels and is bottled at 80 proof.
Dark RumAKA Black Rum. Usually aged (but not always) and has additional caramel-coloring added to provide the dark/black color. Some are distilled from blackstrap molasses. No specific type or size barrel required for aging nor is there a set time required for aging in most countries with a few exceptions.