Uno en Mil Brandy de Jerez
Spanish
Uno en Mil // La Mancha, Spain
Uno en Mil Brandy de Jerez is produced by Bodegas Sánchez Romate.
It translates to "one-in-a-thousand," for the number of oak casks used (and labeled as 1/1000) in the solera ageing system of producing this Spanish brandy.
Uno en Mil Brandy de Jerez is produced by Bodegas Sánchez Romate. It translates to "one-in-a-thousand," for the number of oak casks used (and labeled as 1/1000) in the solera ageing system of producing this Spanish brandy. Made from the airén grape varietal, the spirit is aged in casks that previously matured Fino and Amontillado sherries.
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ageNAS
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Cost
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abv40.0
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SpanishBrandy distilled in Spain, with Brandy de Jerez being the most common type. Brandy de Jerez is typically produced from the Airén grape from La Mancha and can be either column-distilled or pot-distilled. Must be aged in the Jerez region, though typically distilled elsewhere. It must be aged in oak that has previously held sherry wine and is usually aged in a Solera system.
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Cask TypeEx-Fino and Ex-Amontillado Sherry