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One wonderful rye with a sweetness on the nose that transitions to a spiciness on the mid to back palate. This has notes of pecan pie, brown sugar, vanilla, dark chocolate, cherries, apricots, oranges, maple syrup, red apples, nutmeg, walnuts, almonds, cloves, cinnamon, chili peppers, and grass.
Caramel, apple, almost berry, cinnamon, leather, smooth, earthy finish
2022 version: minty oak, slight sour apple nose
Pallet: sweet and full bodied, spearmint, coats the tongue like a nicely aged Willett rye. Chocolate and pepper in the finish.