WhistlePig FarmStock Rye Crop No. 003


WhistlePig // Multiple Countries

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The third release of WhistlePig FarmStock Rye--what the brand calls its "Triple Terroir Whiskey"-- is scheduled for a July 2019 release. This is a blend of straight rye whiskeys, two from Canada and one the brand's own Vermont-distilled rye. The latter whiskey makes up a majority of the blend and is made from estate-grown rye, brought to proof with their own water and aged in Vermont white oak barrels. The breakdown is as follows: 52% 3 year Vermont rye, 31% 6 year Canadian rye, 17% 10 year Canadian rye.

  • age
  • Cost
  • abv
  • Rye
    Mash bill at least 51% rye; aged in new, charred oak barrels.
  • Cask Type
    new, charred American oak

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