Woodinville Straight 100% Rye (90 Proof)
Rye
Woodinville // Washington, USA
Washington State's Woodinville Whiskey Company has this 100% straight rye as one of their core products. The grain is sourced from an in-state farm, and distillation is handled on a 1,320-gallon hybrid copper pot-still.
The whiskey has been aged for at least five years in full-size barrels, before being bottled at 45% ABV. .
Washington State's Woodinville Whiskey Company has this 100% straight rye as one of their core products. The grain is sourced from an in-state farm, and distillation is handled on a 1,320-gallon hybrid copper pot-still. The whiskey has been aged for at least five years in full-size barrels, before being bottled at 45% ABV.
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ageNAS
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Cost
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abv45.0
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RyeUnlike bourbon, rye whiskey can be made anywhere in the world. But if made in the US, the mash bill recipe must be at least 51% rye and it must be aged in new, charred oak barrels with no age requirement. Elsewhere, the rye whiskey will be made keeping the country of origin's rules regarding the recipe and minimum aging.
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Cask Typenew, charred American oak
Tasting Notes
"The nose is unsurprisingly big on rye, with rye bread, spearmint, spice, and unbaked dough. The palate continues along that minty track but introduces baking spices, heavy on the cinnamon side in particular, along with cedar wood, brown sugar, biscuit, and background vanilla. A smooth, moderately lengthy finish starts big then mellows, offering more rye spice and menthol, leaving the mouth tingling before final notes of chocolate linger."