Wyoming Whiskey Single Barrel Bourbon (2017)
Wyoming Whiskey // Wyoming, USA
The 2017 release of Wyoming Whiskey Single Barrel Bourbon incorporates 12 barrels representing the top 1% of their stock. Each barrel was hand-picked by head distiller Sam Mead, along with master blender and consultant Nancy Fraley. The result is 400 cases available in six U.S. markets, bottled at 44% ABV. Each barrel was aged for five years.
BourbonProduced anywhere in USA; Mash bill of at least 51% corn; aged in new, charred oak containers.
Cask Typenew, charred American oak
"The nose showcases vanilla custard, dark chocolate, and baking spices, along with touches of citrus zest. The palate is a bit soft at first and offers ginger snaps, along with a chocolate-malt rich sweetness. There's also biscuit, buttery pie crust, oak, and vanilla. The lengthy finish showcases apple crumb cake, black pepper, ginger, and spearmint, along with more dry oak and spice."