DBLJWhiskey
Dalmore Port Wood Reserve
Single Malt — Highlands, Scotland
Reviewed
February 20, 2021 (edited September 8, 2021)
Nose: Red Raspberry, Raisin, cinnamon, toffee, plum.
Palate: Fresh berries, toffee, raisin, initial fruit fades to coffee and dark chocolate.
Finish: Short but smooth. Slight dark chocolate bitterness. Wine dryness with port influence on the finish.
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