First Loch Lomond for me and this a was an interesting one. Soft peat, more earthy than smoke. Perfect amount of sweetness came later. It has a unique malt funk or savoury quality that you don’t get in the peated Islay scotches. It’s not salt or brine but still savoury. Overall a great whisky IMO, something different. Right amount of peat and sweetness from this highland.