This is Peat20-1. Like standing next to a Hill Country Texas BBQ pit when they open it up to cut off your pound of brisket. Nose: Smokey, more BBQ smoke than Scottish peat. Taste: is more smoke and molasses based BBQ sauce, butterscotch. finish is sweet, then dries to more smoke. It's pricey but great if you like smokey whiskey. Even more smokey than Brimstone, not as peppery. Didn't think you could get more smokey than Brimstone but this is it. Makes Octomore seems tame...