NOSE Dried dark fruit, port winey sweetness, malt vanilla citrus, marzipan, candied pecans and a touch of baking spice and oak. Deep, velvety and sweet with a touch of earthiness that keeps it balanced PALATE Dried dark fruit, leather, port wine sweetness, candied pecans, molasses cookies, cocoa and some nutty notes with hints of baking spice, sweet tobacco and sulfur. Much earthier FINISH Medium-long -> Sticky dried dark fruit, leather, oak, candied nuts fade to spice and citrus zested cocoa.