NOSE Caramel, herbal, oak, copper, dried fruit, leather, pepper, baking spice touch of malted milk balls. The dark sweet notes, caramel heavy, glide through heavily but balanced out by the rest of the notes. PALATE Herbal baking spice, oak, dried fruit, malted milk balls, citrus zest, copper and some pastry notes and leather. Spicier and brighter than the aroma, but still balanced and nice. FINISH Medium-long -> Baking spice, oak and herbal notes fade out evenly