The nose is full of charred oak and banana with a touch of green apple and floral rye spice. It comes together to be somewhat earthy and creamy as it breathes. Very simple but enjoyable none the less. The palate is quite soft with touches of cinnamon moving across the mouth before gradually intensifying and being joined by a somewhat astringent dry oak. There are touches of the banana and fruit notes, but it is immediately overwhelmed leaving this whiskey a bit one dimensional. The finish is medium with a lingering cinnamon spiciness and dry oak. A little forgettable, but fairly easy to drink without thinking about it. Has elements you expect from 1792, but out of balance and not quite developed.