I was hesitant to try this rye as I am Canadian and am spoiled with some of the best ryes in the world although Americans seem to have there own views on the matter. Regardless, I purchased this bottle based on the increase in proof that it recently received from 80 to 86 proof. The reviews at 80 proof were not great, but at 86 proof this bottle has received a lot more positive comments. Although I did not try this at 80 proof, I will comment on the 86 proof offering that I purchased. On the nose, caramel and burnt brown sugar are forward followed by a slight vanilla, green apple, and very mild notes of rye and black pepper. A very welcoming nose. On the palate, the brown sugar and caramel are present, with the rye spice clinging to the back of the throat. The finish does not linger long, nor does the spice build creating a very smooth sip making this a very dangerous crushable pour. Very smooth. I could, and will drink this neat, but I can also envision this being used to make a Manhattan or Old Fashioned. Nose 3/5; Palate 3.5/5 Overall 3.25/5 Repurchase: Yes Type: Daily Drinker/Mixer