Cachaça Caraçuípe is a tribute to the memory of the Coutinho family. Behind the products, there is the rescue of tradition and family experience that transcended generations and places Alagoas among the best producers of cachaça in the country. With the determination to rescue the family's history, the sugarcane producer, Renato Coutinho, immersed himself in the dream of his grandfather Antonio and his uncle Benedito, who in 1933 acquired the mill. Already at that time, the two brothers always maintained a rich dialogue about life and work, and managed to carry out a sequence of successful experiences in sugar enterprises. Cachaça Caraçuípe Bálsamo, is part of the “Brazilian Woods” series. The “Double Cask” concept, with six months of storage in Jequitibá Rosa vats and another six months in Bálsamo, guarantees a high standard of quality and a unique experience. The flavor is smooth, while the aroma brings slightly citric notes. Pairs with: Red meat, especially pork and spicy dishes. SOURCE: Cachaçaria Nacional & Cachaças do Nordeste.