Color: Deep amber Nose: Formidable nose, foretelling of the high proof — but not in a heavy "alcohol" way. It's molasses and caramel with inevitable char. Palate: (drank with a large ice ball). Very rich and viscous mouth feel. Initial spicy-sweet assault on the taste buds, followed by a mild chest hug. Getting a lot from these first few sips. Sweetness lingers in the back of your throat, as does the chest hug. Getting a "buttery" thing — like buttery pound cake. Maple-pecan is hitting me as the ice dissipates (when any kind of "nut" makes an appearance, I am sold!), as well as vanilla. You can tell this is 124 proof, but at the same time, it doesn't drink as hot as you'd expect. There's more flavor than burn; more subtly than in-your-face. I am quite enjoying this maiden pour. Finish: Medium-long with more butter. The more bourbon I try, the more I understand why higher proofs are held in such a high regard. There really is something to be said about proof. I've enjoyed many a bottle under 100 proof. But these higher proofs really do offer more complexity if that's what you go for. I don't necessarily place a lot of importance on "proof". But I understand those who do. This is damned excellent bourbon. I will be grabbing another bottle — if I can find another upon the killing of this one.