Billy-Phillips
Detroit City Butcher's Cut Bourbon
Bourbon — Michigan, USA
Reviewed
December 22, 2023
Your first sniff of this whiskey reveals a strange chemical smell, maybe a cross between Comet cleanser and Windex. However, the initial sip reveals its true character. You are treated to the taste of plywood dust, like not even the good OSB kind. No, just shitty old plywood that has been left out behind the garage all winter so it's soaked in rain water and the urine of you and your friends who were drinking in the garage and were too drunk to go in the house so you just stumbled out behind the garage to try to write your name in pee-pee on the sheet of wood. The mouth feel is not unpleasant but only because you don't want to keep this slurry on your tongue that long so you can no longer have your tastebuds dropkicked by this swill. The finish is unpleasant yet revolting. There are hints of Elmers glue, Robitussin, and the tears of lab test bunnies that have been sprayed in the eyes with Brakekleen. The burn is not terrible but only because it gets just past your throat before you want to vomit it right back up in a stream of sadness and hate. The bottle is cool though! 👍
53.0
USD
per
Bottle
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