A complex, crisp, fortified dinner wine crafted with Fino Sherry from Palomino grape, Moscatel & Tintilla de Rota wines infused with herbs: chamomile, nutmeg, vanilla, cardamom & wormwood. It has an aromatic birth with notes of fruits, flowers, nuts, herbs & spices; while a full & off-dry life adds notes of wild strawberry, nectarine, patisserie aromas, anise, marjoram, mint, chamomile & orange blossom; that led to a long & silk death adding notes of orange zest, vanilla butter, nutmeg & clove. April 2024