An elegant, Japanese Whisky by the Fukano family Distillery in Hitoyoshi, Japan made with malted rice, distilled in stainless steel stills, aged for a full decade in Brandy puncheons.
It has an aromatic birth with notes of florals, mixed citrus & sandalwood; while a complex & silky life adds notes of warm sake, exotic spices, mint, white plum & marmalade; that leads to a rich death of medium length with notes of marzipan, raisins, orange & oak.
January 2021 / August 2022
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