A crisp, vodka based on a recipe created over 100 years ago. It is distilled in the ancient town of Lviv using Ukrainian grains grown in black earth, a soil that produces a high yield, & combined with pure water from natural springs in the Carpathian Mountains. It opens subtle & clean with a touch of grass; the palate has notes of pepper & soft spices; while the finish is long with notes of rye bread & pepper. July 2017