A flavored Malt Whiskey from North Carolina crafted with a 100% American malted barley mash bill rested in charred new American oak barrels for 4-8 months. The finishing process then infuses an Italian espresso style roasted coffee for aroma & a Columbian light roasted coffee to compliment the malted barley. It is bottled caffeine free & with no artificial flavors or colors, nor added sugars at 40% ABV. It has an aromatic birth with notes of light roast espresso beans, toasted brioche, cereal malt, caramel & a hint of lemon verbena; while a bold life adds notes of fresh ground Columbian coffee, candied dates, brown sugar & dark chocolate; that leads to a long & balanced coffee lovers' death with notes of toasted oak, Madagascan vanilla & mild Italian peat smoke. November 2022