[lot # 15I12-I03 / serial # 1697] It is crafted with a mash bill of 95% rye & 5% malted barley; then aged for more than 7 years in American white oak barrels. It has an aromatic birth with notes of grain, candied fruit, wood & spices; while a sweet life adds notes of barley, caramel, brown sugar & oak; that led to a rich death with notes of caramelized brown sugar & rye spice. February 2023