Next up on the agave train is the Glen Fiddicho er...Cazadores. First of this brand that I've had and also my first extra anejo (although technically the Maestro Dobel I just drank had some extra anejo blended in). Let's see how the valley of the deer is south of the border. Nose: Caramel, vanilla, cinnamon and a bit of oak. The faintest hint of agave. Smells like bourbon that someone spilled a few drops of tequila into. Palate: Sweet and hot, more cinnamon and burnt caramel. Finish: Spicy and bold but fades quick. Tastes more like rye than bourbon or tequila at this point. It's an interesting one. Tastes nice but the agave is really getting lost behind the oak aging, which seems like it defeats the purpose a bit. It's a nice mix of Mexico and America though. It's like a Home Depot parking lot in a glass.