Not inconsistent with my previous note (10/6/23). Dried pineapple, saline, dried apricot, pears in syrup, a little iodine, and a slight smokiness that belies the lack of peat. A little oily on the palate , ...white pepper note, the Springbank peanut brittle, a little bitterness (espresso? caramelized sugar?) on the finish. For its apparent complexity, I much prefer the older Hazelburn expressions, as well as virtually all its Springbank cousins. This is pretty scarce, and I wouldn't pay up to replenish this bottle, once empty.