The nose opens up with earthy rye, a touch of brine and charred oak. Smoother notes of vanilla eventually come out but being this is just pure rye, it definitely leans towards the spicy profile. It is quite easy to take in though, and gives high hope for the flavor. The palate is unique - it is mostly the earthiness of the rye with the spice playing a secondary role. It gives it quite the full body that fills the mouth. Its like tasting rye in its purest form, almost like it melts in your mouth. There are subtle flavors in the background such as charred oak and maybe a hint of vanilla and brown sugar, but this is just a big serving of rye and its wonderful. The finish is long and leaves the mouth full of that delicious rye. Each chew brings it out more, making for quite the incredible drinking experience.