[LOOK] Classic bourbon coloring [NOSE] Werther's Originals, caramel, brioche French toast, bales of dried alfalfa, sugarcane, cold oatmeal, honey Dijon mustard, burnt candied pecans, wisps of juicy overripe berries [PALATE] Honey, minerals, plum skin, brown sugar, warm biscuits from scratch, very Maillard-y, whole grain rye proteins and unmodified starch flavors lurk [FINISH] Long, grainy, rye spice, sweet then dry [MOUTHFEEL] Rather fun, spicy, but not distractingly spicy