So I’m listening to the bourbon pursuit podcast, which is fun, interesting, boring, and awesome; ...which is perfect.... and I hear an interview with what I recall was a man; a younger legacy in the beam family- with a highly highly specific, almost designed southern accent (like some variation of Larry the cable guy) talking about pouring bookers “into sausages” and over his meat on a bbq grill- I can only imagine there’s a camo hat and a HUGE mess of ORVs in close proximity to this man at all times. ;My point is that This recording has been burned into my brain- and I can’t seem to get it out. Every time I reach for this delicious bottle- I can hear this man and his southern cadence casually murmuring “bookerrthss” This stuff is no less than amazing - but now I’m haunted.. thanks bourbon pursuit!