A trip to Buenos Aires prompts a search of the Distiller database for local spirits, of which there is just one entry for Argentina. But what a treat. Spying this on the shelf of a swish bar on my last night, I order a neat pour over ice and am immediately blown away by the orange flavors wafting out of the glass. Following the lead of @the_rev ‘s review, my colleagues and I sip this neat, which is not something we’d think of doing with gin ordinarily. Flavors of mint, cilantro and cucumber make the smooth distillate worthy of contemplation. At a mere $20 in its home market, it’s a steal that cries out to be smuggled home in the luggage.