Reminds me of growing up, the smell is of a tack room in the horse barn. Lots of leather, hay and dirt. Although it’s pleasant memories with those smells, it’s not something I think is good for a drink. Fitting that it’s from Fort Worth, it’s very “Texas smelling”. The flavor is not as reminiscent of the aforementioned barn, but not something I would write home to mom about. It’s rich, just not significant to me. Mouth feel is nice, and fades pleasantly.