Stellar aroma with rare clarity. Dill, rich brine, dried cranberries, and spicy pickles.
Tart cranberries and sweet berries initially on the palate. Then comes the savory: kosher salt, spicy brine, roasted grains, and caramelized fruits. The finish gets sweeter with rhubarb syrup and subtle tannin.
A unique and tasty Rye, no question.
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