It is absolutely bone chilling cold tonight, perfect weather for peaty whisky. Uigeadail features some sherry cask maturation unlike the regular 10 year which should add some fruitiness. Also added a few drops of water due to the cask strength of the whisky. Nose: initially a vegetal peat smoke and no pcp (this for me is a plus), after this is dark fruits almost like raisins. Holding the grlencairn a few inches from my nose makes the fruits more present. Something almost like used coffee grounds also shows up after a while along with cigar ash. Palette: initially sweet that then turns to a vegetal peat smoke. A hint of vanilla also dances around at times. The cask strength adds a very pleasant warming affect as well. Finish: long and smokey that then turns to a bitterness akin to dark chocolate, maybe the most pleasant part of the dram. A wonderful cold weather whisky. Found the peat extremely pleasant as it was more vegetal than medicinal. The sherry casks also add a great fruitiness that added an extra layer of depth. At almost $100 certainly not a value dram but very enjoyable and certainly worth the entry price. Slainte!